MAGGI TASTE OF ASIA Malyasian Laksa Concentrated Paste.

MAGGI TASTE OF ASIA Laksa Paste is a Malay style paste made from chilli, garlic and prawn, infused with galangal and ginger flavours. Perfect for tasty and spicy laksa dishes.

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Nestlé Code: 

Use & Storage

MAGGI Laksa - Chicken Laksa New Recipe (NF Yes Complete Meal) Serves 10 Ingredients: • 100g MAGGI TASTE OF ASIA Malaysian Laksa Paste • 90g MAGGI Coconut Milk Powder reconstituted with 2L warm water • 500g dry vermicelli rice noodles, blanched • 100g bean sprouts • 150g deep fried bean curd, blanched and sliced • 500g cooked chicken fillets, sliced Method: 1. Combine MAGGI TASTE OF ASIA Malaysian Laksa Paste and coconut milk in a pot and bring to boil, stirring occasionally. 2. Divide noodles, bean sprouts, bean curd and chicken among serving bowls 3. Pour Laksa mixture into bowls and serve. Suggestion: Try prawns, seafood or vegetables instead of chicken. May also be used as a marinade for stir frying or in soups.


Canola Oil [Antioxidant (320)], Salt, Chilli (16%) (Red Chilli, Salt), Sugar, Flavour Enhancers (621, 635), Garlic (7%), Onion, Prawn Flavour (4.4%) (Crustacean), Water, Spices (2.2%) (Galangal, Ginger), Flavour, Soy Sauce (Wheat), Colours (Paprika Oleoresins, Caramel IV). 

Contains Crustacean, Soy, Gluten and Wheat.

May contain Fish, Peanut, Tree Nut, Milk, Sesame and Mustard.

Allergen NameFormulated
Into Product
Via Cross
Gluten and Gluten Products 
Fish and fish products 
Milk and milk products 
Mustard and Mustard Products 
Peanuts and peanut products 
Sesame seeds and sesame seed products 
Soy and soy products 
Tree nuts and tree nut products 
Wheat and wheat products 
Crustacea and their products 

Nutritional Value

MAGGI TASTE OF ASIA Malyasian Laksa Concentrated Paste
Servings Per Pack:  50
Serving Size:  10g 
Average Quantity
per Serving
Average Quantity
per 100g
Energy100  kJ1010 kJ
ProteinLess than 1 g5.0 g
Fat-total1.5  g14.6 g
    - SaturatedLess than 1 g1.2 g
Carbohydrate2.3  g23.4 g
    - Sugars1.3 g12.7 g
Sodium870 mg8690 mg


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