Barista shouts for decaf coffee orders are generally few and far between, but there are a handful of reasons why someone would opt for a decaffeinated cuppa. The key side effects of too much caffeine that might come to mind are anxiety, restless energy, and insomnia. It can also cause digestive issues and raise blood pressure as well as heart rate. Based on medical needs and tolerance levels, some people are keen to avoid these side effects and the seemingly inevitable energy crash that comes a few hours later.

This is where decaf coffee comes in. It allows you to still enjoy the taste of coffee without the caffeine. It’s more common to find someone who’s swapped out their last cup of the day for a decaf one than someone who exclusively drinks decaf coffee, but either way there are customers out there searching for a good decaf cup that doesn’t compromise on flavour. For this reason, manufacturers offer instant decaf coffee and allow you to buy decaf coffee in bulk. Nestle offers decaf versions alongside a range of other instant coffee products.

How much caffeine is in decaf coffee

Decaffeinated coffee might be a tad misleading as there usually are small traces of caffeine left behind in the extraction process. If you’re looking for a coffee drink that minimises your caffeine consumption, then it’s fine and you’re good to go. If it’s important to eliminate as much caffeine as possible, be sure to check each label for individual quantities.

In a regular cup of coffee, you’ll find around 80-200 mg of caffeine. In a decaf cup, you’re looking at caffeine levels around 3-18 mg. Depending on your sensitivity levels to caffeine, you might still notice the small traces of caffeine. Another thing to consider is how many cups of decaf coffee you’re consuming – if you’re having multiple cups in a day then the caffeine levels could add up to a standard cup.



Types of instant decaf coffee

You can buy instant decaf coffee in a variety of forms to fit your home, office, or commercial kitchen set up. The most portable version is of course a sachet. The form that requires the most amount of skill, training and machinery is freshly roasted decaf coffee beans. A happy middle ground is a coffee pod that you can slip into a machine.

Having individual portions allows you to create the coffee on demand. It also allows the cup to be tailored exactly to the drinker’s preference. For workplaces looking to provide a decaf option for employees, the easier the better. Sachets and pods make it possible for people to take a break from work to make the cup without requiring too much time or clean up. Hotels and event venues might order similar types of coffee as their customers are looking for a quick, convenient option to take on the go. Cafes, bakeries, and restaurants are more likely to be enticed by coffee beans to create the freshest, high-quality coffee possible. Decaf coffee can be made the same way as regular coffee, meaning there isn’t any extra training required for the baristas or staff.