Fried Cauliflowers Bites

  • Brand
  • Number of servings
    20

A great bar snack to share amongst your friends and family, they will be gone in no time.

Ingredients
  • 2 eggs
  • 260ml milk
  • 120g plain flour
  • Pinch salt
  • 100g plain flour
  • 1 large Cauliflower
  • 50ml MAGGI Taste of Asia Sweet Chilli Sauce
Preparation
  • 1
    Pre heat deep fryer on 180c
  • 2
    Prepare the batter by beating the egg in a bowl. Add the milk and whisk in the flour, mix well until smooth. Add the salt.
  • 3
    Cut the cauliflower into even sized florets. Lightly dust in flour and then dip into the batter and deep fry until golden brown.
  • 4
    Drain on kitchen paper and put into a clean bowl. Drizzle with MAGGI Sweet Chilli Sauce and toss to coat.
  • 5
    Serve immediately.