Crème of Broccoli Soup

Brand
Difficulty
Easy
Number of servings

10

If you're looking for a warm, creamy soup to make quickly, our crème of broccoli soup recipe is the perfect one for you. Crème of broccoli soup is a delicious filling meal best garnished with grated cheese. You can make it with frozen and chopped broccoli pieces and cold water. Use the MAGGI Crème of Broccoli Flavoured Soup Mix for a rich and delicious soup base. For a more creamy flavour, our chefs recommend whisking the soup base in skimmed milk powder after cooking and reheating it to serve.

Ingredients

195g MAGGI Crème of Broccoli Flavoured Soup Mix
1.6L cold water
180g diced, cooked broccoli, frozen, chopped
200g skimmed milk powder

Preparation

1

In a saucepan, mix 200mL of water with soup mix to form a slurry. Add the remaining water and stir. Turn on heat and bring to the boil, stirring constantly.
2

Reduce heat and simmer for 5 minutes, stirring constantly.
3

Add broccoli and whisk in skimmed milk powder.
4

Re-heat and serve.
5

Suggestion: Garnish with grated cheese.