NESCAFÉ Dark Mint Recipe
Blend yourself into minty chocolate coffee heaven with this gorgeously refreshing smoothie. Find the recipe below and prepare to enjoy!
Ingredients
- 5g NESCAFÉ Gold
- 30ml hot water
- 150ml fresh milk
- 20ml chocolate syrup
- 7-8 ice cubes
- 2 teaspoons cocoa powder
- 2-3 mint leaves
Garnish:
- Dark chocolate
- Extra mint leaves
Preparation
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1Create the base by mixing NESCAFÉ with hot water
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2Add all the ingredients in a blender and mix at high speed until the mixture has a smooth, thick and velvety texture. Pour the mixture into a glass.
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3Carefully melt the dark chocolate in a bowl using a microwave
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4Dip the mint leaves in the chocolate and let them cool down
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5Garnish the drink and enjoy!
Equipment
- Blender
- Measuring cup
- Scale
- Microwave or pot (to melt the chocolate)