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Sensational Mushroom Burger

INCREDIBLE BURGER, Harvest Gourmet, Plant based meat
INCREDIBLE BURGER, Harvest Gourmet, Plant based meat
  • Preparation time
    35 min
  • Number of servings
    2

Prepared with care from plant-based ingredients our delicious HARVEST GOURMET patty is the centrepiece in this veggie burger recipe. Packed with flavour and fresh ingredients, this burger is the perfect meal to serve at your restaurant, pub or cafe. Easily pair with a side of chips or sweet potato fries

Ingredients
Garden Gourmet Burger
  • 1 tbsp vegetable oil
  • 1 (120g) carrot, cut into match sticks
  • 4 (250g) field mushrooms, stalk removed
  • 1 (120g) avocado, sliced
  • 1 lime, juiced
  • ½ (65g) cucumber, grated
  • 4 tbsp almond milk yoghurt
  • ¼ bunch mint, chopped finely
  • 2 (100g) store bought roasted red capsicum, sliced roughly
  • 1 cup (20g) baby spinach
  • toasted sesame to garnish (Optional)
  • 2x SENSATIONAL BURGER patties
Preparation
  • 1
    Heat oil in a medium size frying pan and cook carrots for 5 minutes or until soft. Using the same frying pan cook mushrooms both sides until soft (5 – 8 minutes).
  • 2
    In a medium bowl carefully combine avocado and lime juice. Reserve.
  • 3
    Combine cucumber, yoghurt and mint. Reserve.
  • 4
    Cook Incredible Burger according to packet instructions.
  • 5
    Top mushroom bases with capsicum, avocado, spinach and Incredible Burger pattie. Add almond yoghurt mixture and carrots. Place mushroom lid on top. Add sesame seeds if desired.

TASTY x HARVEST GOURMET Incredible Mushroom Burger

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Nutrition

NUTRIENT PER SERVE PER 100g
Weight (g) 518 100
Energy (kJ) 2070 400
Energy (Cals) 495 96
Protein (g) 22.6 4.4
Total fat (g) 34.1  6.6
Saturated fat (g) 7.5 1.4
Carbohydrate (g) 16.4 3.2
Sugars (g) 11.7 2.3
Dietary fibre (g) 14.4 2.8
Sodium (mg) 551 106

 

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