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Healthy Dark Chocolate & Cranberry Granola Bar Recipe

Healthy Dark Chocolate & Cranberry Granola Bar
Healthy Dark Chocolate & Cranberry Granola Bar

A healthier indulgence – perfect partner for your favourite coffee. Total time 30 minutes + 2 hours setting time Makes 10 slices cut at 4.5cm x 7cm

Ingredients
  • UNCLE TOBY Oats Grams 45
  • Puffed rice Grams 25
  • UNCLE TOBY Oats (blitzed to powder) Grams 25
  • Desiccated coconut Grams 15
  • Cranberries (roughly chopped) Grams 20
  • NESTLÉ Continental Bitter Kibble Dark Couverture Chocolate (roughly chopped) Grams 25
  • Linseed Grams 20
  • Pumpkin seeds Grams 20
  • Sea salt Grams 0.2
  • Coconut oil Millilitres 35
  • Honey Grams 50
  • Extra NESTLÉ Continental Bitter Kibble Dark Couverture Chocolate (to finish) Grams 25
Preparation
  • 1
    Preheat oven to 165˚c.
  • 2
    Mix all dry ingredients together in a bowl. In a saucepan warm up coconut oil and honey (40˚c).
  • 3
    Pour the warm mixture over the dry ingredients and mix until evenly combined. Press and compact mix with a crank handle spatula into a sprayed 5x24x14cm rectangle frame.
  • 4
    Bake for 8-15 minutes until the top of the granola bar is lightly browned.
  • 5
    Cool completely in refrigerator for 2 hours and then cut with a large serrated knife to serve.
  • 6
    Drizzle with extra chocolate to finish.

Related Products

NESTLÉ Royal Kibble

NESTLÉ Royal Kibble Dark Couverture Chocolate 1 x 15kg

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