- 10 portions
General purpose used for enrobing dipping and ganache
For product specifications please contact us at [email protected]
Shelf Life in Days: 360
Shelf Life in Months: 12
Solid: White chocolate should be stored below 20°C / 60%RH away from odours, infestation, and UV light. Liquid: White chocolate should be stored at 40 - 45°C with contunal agitation for a maximum of 4 weeks, away from odours, infestation and UV light.
|Cases per layer||15|
|Layers per pallet||4|
|Total cases per pallet||60|
For so many of us, chocolate is one of life's great pleasures. That first taste can momentarily suspend reality and for a split second, make the soul sing and the palate dance. Nestlé has been producing chocolate for over 100 years. For us, chocolate is a passion. We've made it our business to share this passion with as many of our customers as possible, because we believe chocolate can make a good menu great.
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