
HARVEST GOURMET® PLANT-BASED BURGER
Made for foodservice, the HARVEST GOURMET® Plant-based Burger is the perfect meat free addition to your menu
These delicious plant-based wraps are super easy to make! Made completely vegan; these are light, packed with flavour and an excellent option for your lunch menu.
HARVEST GOURMET® Plant-Based Burgers 1pkt = 2 patties
2 flour tortillas warmed
1 cup (80g) red cabbage, sliced thinly
1 lime, juiced
1 avocado mashed
2 tbsp almond milk yoghurt
1 (200g) tomato, diced
1 (250g) red capsicum, diced
3 tbsp vegan mayonnaise
1 cup (20g) baby spinach
50ml olive oil