Nitro Passion

Unwind with this subtle twist on Nitro Cold Brew coffee, passionfruit lovers, this one is for you!
  • 1 Portions

INGREDIENTS

  • 140ml NESCAFÉ Nitro Cold Brew coffee
  • 50ml Passionfruit juice (without pulp)
  • 20ml Caramel syrup
  • 40ml Ginger beer

METHOD

  1. Dispense Nescafé Nitro Cold Brew over ice
  2. Stir in passionfruit juice and caramel syrup
  3. Top with ginger beer
  4. Garnish with half a passionfruit and serve

Tip: Pouring ginger beer last increases the foam header in the cup.

SUGGESTED GLASSWARE

  • Collins glass
  • Hurricane glass

Products used in the recipe

NESCAFÉ Nitro Cold Brew System Front

NESCAFÉ Nitro Cold Brew Coffee System

Introducing the NESCAFÉ Nitro Cold Brew System. This compact machine allows businesses of all size to serve the latest trending coffee sensation from bars and cafes around the world – a cup of super smooth and velvety nitrogen-infused cold brew coffee.  Its simple plug-and-play design lets you serve spectacular cascading cold brew straight from the tap, and inspires you to craft your own world of cocktails and mocktails with ease. 
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