Chilli Garlic Prawn Pizza with MAGGI Hollandaise

  • 1 Portions
  • medium


1 Pre-made pizza base 
100mlBUITONI Sugo per Pasta 
2tbspMAGGI Taste of Asia Chili Garlic Sauce 
70gRed Capsicum cut into triangesRoasted
70gRed Onion Cut into wedges
12 Green Prawnspeeled with tails on
  Fresh rockets leaves, Garnish 
  MAGGI Hollandaise Sauce drizzle 



  1. Preheat Pizza oven to 240°C/220°C. Spread base with BUITONI Sugo per Pasta sauce.
  2. Toss prawns in MAGGI TASTE OF ASIA Chilli Garlic Sauce. Top pizza with capsicum, onion, and prawns.
  3. Bake for 15 to 18 minutes or until base is crisp.
  4. Drizzle with MAGGI Hollandaise Sauce and rocket leaves. Cut and serve.