Chocolate recipe

Orange Choc Chip Muffins

12 portions

Print

Qty	Unit	Ingredient	Preparation
2	cups	self raising flour
60	g	butter
^1/2	cup	caster sugar
^1/2	cup	NESTLÉ CHOCETTES
^1/2	cup	NESTLÉ Snowettes
2		eggs	lightly beaten
^1/2	cup	milk
^1/2	cup	orange juice
1	tbsp	orange rind

		NESTLÉ CHOCETTES	extra to decorate
		NESTLÉ Snowettes	extra to decorate

1 | Preheat oven to 220°C.

2 | Sift flour into bowl, rub in butter. Add sugar, NESTLÉ CHOCETTES, NESTLÉ Snowettes, eggs, milk, orange juice and rind, mix well.

3 | Spoon tablespoonful of mixture into greased muffin pans. Bake 15-20 minutes until cooked when tested.

4 | Ice with chocolate butter cream icing aand top with extra NESTLÉ CHOCETTES and NESTLÉ Snowettes.

Products used in the recipe

Nestle Chocettes Dark Compound Chocolate

NESTLÉ Chocettes (Dark Compound Chocolate) 15kg x 1

Beads of delectable dark compound that hold their shape when baked for a burst of decadence and detail. Approximately 0.1g each. Cocoa Solids 18%.

See Product Details

Nestlé Snowettes White Compound Chocolate

NESTLÉ Snowettes (White Compound Chocolate) 15kg x 1

Droplets of white compound that retain their shape during baking, making each taste memorably sweet, creamy and textured. Approximately 0.1g each. Milk Solids 14%

See Product Details

Related Recipe

Caponata with Roasted Lamb Rump

10 portions

Coconut Martini

10 portions

Benny with Smoked Salmon

10 portions

Crispy Skin Salmon with Hollandaise

10 portions