NESCAFÉ Ice Crush

Crush it every morning with this swirling delight! We call it NESCAFÉ Ice Crush.
  • 1 portions

INGREDIENTS

  • 5g NESCAFÉ BLEND 43
  • 180ml water (cold)
  • 60ml milk
  • Sugar
  • 5-6 ice cubes

METHOD

  1. Stir the NESCAFÉ BLEND 43, water and sugar with a spoon
  2. Give it a quick spin with a mixer (2-3 times)
  3. Put the ice cubes in a glass and add the coffee mixture
  4. Finally pour over the milk, give it a stir and enjoy!

EQUIPMENT

  • Mixer
  • Measuring cup
  • Barspoon
  • Scale