NESCAFÉ Dark Mint

Blend yourself into minty chocolate coffee heaven with this gorgeously refreshing smoothie. Find the recipe below and prepare to enjoy!
  • 1 portions

INGREDIENTS

  • 5g NESCAFÉ Gold
  • 30ml hot water
  • 150ml fresh milk
  • 20ml chocolate syrup
  • 7-8 ice cubes
  • 2 teaspoons cocoa powder
  • 2-3 mint leaves


Garnish:

  • Dark chocolate
  • Extra mint leaves

METHOD

  1. Create the base by mixing NESCAFÉ with hot water
  2. Add all the ingredients in a blender and mix at high speed until the mixture has a smooth, thick and velvety texture. Pour the mixture into a glass.
  3. Carefully melt the dark chocolate in a bowl using a microwave
  4. Dip the mint leaves in the chocolate and let them cool down
  5. Garnish the drink and enjoy!

EQUIPMENT

  • Blender
  • Measuring cup
  • Scale
  • Microwave or pot (to melt the chocolate)