
MAGGI Premium Coconut Milk Powder - Sri Lankan 1kg x 12
Made with Sri Lankan Coconuts
Qty | Unit | Ingredient | Preperation |
200 | gr | MAGGI Coconut Milk Powder | |
800 | mL | Water | |
2 | kg | Ripe Bananas | Chopped Coarsely |
2 | Lemons | Juiced | |
250 | mL | Pineapple Juice | |
650 | gr | Natural Yoghurt | |
350 | gr | Vanilla Ice Cream | |
120 | mL | Dark Rum | |
1 | Bunch Mint | ||
50 | gr | Almond Flakes | Toasted |
1. Combine MAGGI Coconut Milk Powder and water; whisk until smooth.
2. Blend coconut milk, bananas, lemon juice, pineapple juice, yoghurt, ice cream and rum. Cover and refrigerate 2-3 hours or until chilled.
3. Divide mixture among chilled martini glasses; garnish with shredded mint leaves and toasted almond flakes.