MAGGI Premium Coconut Milk Powder - Sri Lankan 1kg x 12
Made with Sri Lankan Coconuts
Coconut Martini
Capitalising on the on-trend popularity of Coconut, this refreshing and delicious cocktail will make an exciting addition to any menu.
- 10 portions
Ingredients
| Qty | Unit | Ingredient | Preperation |
| 200 | gr | MAGGI Coconut Milk Powder | |
| 800 | mL | Water | |
| 2 | kg | Ripe Bananas | Chopped Coarsely |
| 2 | Lemons | Juiced | |
| 250 | mL | Pineapple Juice | |
| 650 | gr | Natural Yoghurt | |
| 350 | gr | Vanilla Ice Cream | |
| 120 | mL | Dark Rum | |
| 1 | Bunch Mint | ||
| 50 | gr | Almond Flakes | Toasted |
Method
1. Combine MAGGI Coconut Milk Powder and water; whisk until smooth.
2. Blend coconut milk, bananas, lemon juice, pineapple juice, yoghurt, ice cream and rum. Cover and refrigerate 2-3 hours or until chilled.
3. Divide mixture among chilled martini glasses; garnish with shredded mint leaves and toasted almond flakes.
Products used in the recipe
Contact us with questions about products or services.
