
NESTLÉ
A range of food service Nestlé products for your commercial kitchen.
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MILK, SUGAR
Milk and milk products.
Instructions Stove Top Cooking Method Place a 10kg bag in a large pan filled with water Use a divider to keep the bag from settling at the bottom/touching the sides of the pot Bring to boil (approx. 50 minutes) and cook for 5 hours Combi Steamer Cooking Method Place a 10kg bag in a perforated gastronome pan Place in a Combi Steamer at full steam (100°C) Cook for 2 1/2 hours Safe Handling Remove bag carefully using tongs and gloves and rest until cool Remove caramelized sweetened condensed milk from bag by cutting open bag
Pack Size | 20.000 |
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Pack Yield | 10000 g |
Servings Per Case | 100 g |
Net Weight | 20 kg |
Gross Weight | 20.7 kg |
Case Height | 220 mm |
Case Width | 220 mm |
Case Length | 380 mm |
Case Cube | 0.018392 m3 |
Cases Per Layer | 15 |
Layers Per Pallet | 2 |
Total Cases Per Pallet | 30 |
Serving Size | 100 g |
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Servings Per Purchase Unit | 100 |