It is mandatory for all entrants to use a minimum of 4 Nestlé Professional products from the list
Below, (not including Dariole Moulds).
Item | Size |
MAGGI Fish Sauce | 300ml bottle |
BUITONI Sugo al Pomodoro (Tomato Coulis) | 3kg Can |
MAGGI Natural Mashed Potato | 2kg Box |
MAGGI TASTE OF ASIA Panang Curry Paste | 500g Tub |
MAGGI TASTE OF ASIA Chilli Garlic Paste | 500g Tub |
MAGGI TASTE OF ASIA Korean BBQ Sauce | 500g Tub |
MAGGI Coconut Milk Powder Mix | 1kg Bag |
MAGGI Classic Demi-Glace | 2kg Tub |
CHEF Black Garlic Paste | 450g Tub |
CHEF Mushroom Liquid Concentrate = 190ml Stock | 190ml Bottle |
CHEF Vegetable Liquid Concentrate = 6.6l stock | 200ml Bottle |
CHEF Reduced Veal Stock = 5l Stock | 1litre Bag |
NESTLÉ DOCELLO Chocolate Mousse | 1.9kg Tub |
NESTLÉ DOCELLO French Vanilla Mousse | 1.8kg |
NESTLÉ DOCELLO Dariole moulds | each |
PLAISTOWE 70% Cocoa Chocolate Couverture | Grams |
NESTLÉ Docello Snowcap White Compound Chocolate | Grams |
Carnation Creamy Evaporated Milk | 375 ml Can |
NESTLÉ Sweetened Condensed Milk | 395g Can |
NESTCAFE Gold Original | 200g Jar |
