NESTLÉ Snowettes (White Compound Chocolate) 15kg x 1
Droplets of white compound that retain their shape during baking, making each taste memorably sweet, creamy and textured. Approximately 0.1g each. Milk Solids 14%
NESTLÉ Chocolate
For so many of us, chocolate is one of life's great pleasures. That first taste can momentarily suspend reality and for a split second, make the soul sing and the palate dance. Nestlé has been producing chocolate for over 100 years. For us, chocolate is a passion. We've made it our business to share this passion with as many of our customers as possible, because we believe chocolate can make a good menu great.
OUR PRODUCTS
NESTLÉ Snowcap (White Compound Chocolate) 15kg x 1
A sweet and buttery white chocolate compound with a hint of vanilla and caramel. Use these Nestlé white chocolate Snowcaps for melting, decoration or enrobing.
NESTLÉ Bolero A Kibble (Milk Compound Chocolate) 14kg x 1
All the elegance of a European milk compound with a familiar full-cream-milk flavour and a flourish of cocoa liquor. Cocoa Solids 6%. Milk Solids 28%
NESTLÉ Kingston Kibble (Dark Compound Chocolate) 15kg x 1
This regal semi-dark has an alluring blend of bitter and sweet with a savourable soft texture. An adaptable yet charismatic compound. Cocoa Solids 14%. Milk Solids 5%
Recipes using our products
Recipe created by VIC National Finalists - Clinton Richardson & Jomarie Gealon
Cocoa Sponge Cake & Salted Caramel Cremeux “Sandwich” with Davao Coconut Pudding
- 4 portions
Recipe created by VIC National Finalists - Jemima Kudumba & Ryan Consentino
White Chocolate Glazed Ricotta Bavarois with a Citrus Curd Centre
- 4 portions
Recipe created by SA National Finalists - Sarah Johnson & Ben Rogers
Peanut Butter Pannacotta, Salted Caramel, Caramelised White Chocolate
- 4 portions
Recipe Created by NSW Regional National Finalists George Mirosevich & Liam Gray
Spiced Roasted White Chocolate Parfait, Sesame and Orange Biscuit with Pear and Sour Honey
- 4 portions
Contact us with questions about products or services.
