CHEF Signature Red Wine and Port Reduction
CHEF Signature Red and Port Wine Reduction delivers an intense red wine and a balance of sweetness and acidity to increase the complexity and depth of taste. Innovate your menu with this easy to use, classic red wine reduction paste.
For product specifications please contact us at consumer.service@au.nestle.com
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Good To Know
- Equivalent to 7L of red and port wine per tub
- Already concentrated and reduced, saving you 3 hours preparation time
- Gluten Free – endorsed by Coeliac Australia
- Vegetarian
- Adds complexity and depth to a range of dishes
- Removes the need to bring breakable glass wine bottles into the kitchen
Chef's Tip
“This product is a flavour enhancer that is ideal for use in sauces, gravy, dressing, etc. It turns a basic gravy or sauce into a delicious red wine sauce. It is also perfect with slow cooked meats, such as braised lamb shanks.”
Mark Clayton, Executive Chef Nestlé Professional
Usage & Product Details
Format: 6 x 450g
Yield: Use approximately 10-40g per 1L/kg.
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