CHEF

Reduced Stock Veal.

Five times concentrated this 100% natural Veal stock is made using Australian and New Zealand sourced veal bones and marrow balanced with mirepoix. Then slow-roasted to develop deep rich aromas and colour before being gently simmered and reduced for over 12 hours to extract all the flavour and as much goodness as possible.

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Nestlé Code: 
12223593

Logistic Datas

Packaging information

Pack Size1.080
Pack Yield1000 mL
Servings Per Case100 mL
Net Weight1.08 kg
Gross Weight1.1 kg
Case Height50 mm
Case Width200 mm
Case Length260 mm
Case Cube0.0026 m3
Cases Per Layer20
Layers Per Pallet5
Total Cases Per Pallet100

Preparation

Meal Requirements

Serving Size50 mL
Servings Per Purchase Unit20

Use & Storage

Use direct from the pouch as required.

Ingredients

Ingredients: Veal Bones (74%), Veal Meat (8%), Water, Onions, Carrots, Tomatoes, Celery, Garlic, Peppercorns, Bay Leaves.

MADE IN AUSTRALIA FROM LOCAL AND NEW ZEALAND INGREDIENTS
Allergen NameFormulated
Into Product
Via Cross
Contact
Celery and Celery Products 

Nutritional Value

Reduced Stock Veal
Servings Per Pack:  20
Serving Size:  50ml 
Average Quantity
per Serving
Average Quantity
per 100ml
 
Energy180  kJ365 kJ
Protein9.3  g18.6 g
Fat-total<0.1  g<0.1 g
    - Saturated<0.1 g<0.1 g
Carbohydrate1.5  g2.9 g
    - Sugars0.9 g1.9 g
Sodium185  mg370 mg

*Percentage Daily Intakes are based on an average adult diet of 8700kJ.
  Your daily intakes may be higher or lower depending on your energy needs.
**Recommended Dietary Intake(Aust/NZ)