MAGGI Sauce Mixes

Perfect bases to create many sauces

Gluten free endorsed by Coeliac Australia
Bain-marie stable – held covered for no more than 4 hours.
Freeze-thaw stable – thawed under 0-5˚C chilled conditions

MAGGI Sauce Mixes are the ultimate culinary foundation to create a first-class finish for every meal you plate.

They pair perfectly with red and white meat, seafood and vegetables, and make the ultimate base for signature sauces. Now gluten free, MAGGI Sauce Mixes makes it easy to cater for the growing number of customers avoiding gluten in their diet.

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